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More Great Links
Sources
- "BARC e-Update." Beltsville Agricultural Research Center. U.S. Department of Agriculture. 2007.
http://www.ars.usda.gov/sp2UserFiles/Place/12000000/e-Update
/e-update_Nov07.pdf - "Bird Words: Translating the Label." Washington Post. 2006. http://www.washingtonpost.com/wp-dyn/content/article/2006/11
/14/AR2006111400284.html - "Definition of a Heritage Turkey." American Livestock Breeds Conservancy.
http://www.albc-usa.org/cpl/turkdefinition.html - Digitale, Robert. "Heritage Turkeys." Press Democrat. 2008.
http://www.pressdemocrat.com/article/20081024
/NEWS/810240338/1033 - Earl, James, Mary C. Kennamer, and Ron Brenneman. "History of the Wild Turkey in North America." NWTF Wildlife Bulletin No.15. National Fish and Wildlife Foundation.
http://www.nwtf.org/conservation/bulletins/bulletin_14.pdf - Elias, Paul. "Building a Better Turkey Through Biotech." LiveScience. 2004.
http://www.livescience.com/animals/biotech_turkey_041124.html - Hack, Tobin. "What's the difference between genetic engineering and selective breeding?" Plenty Magazine. 2008.
http://www.plentymag.com/ask/2008/10/whats_
the_difference_between_g.php - Kliman, Todd, Cynthia Hacinli, and Ann Limpert. "Are Heritage Turkeys Worth the Money?" Washingtonian. 2006.
http://www.washingtonian.com/articles/bestbites/1914.html - Mapes, Lynda V. "Pilgrims Progress." Seattle Times. 2007. http://seattletimes.nwsource.com/html/pacificnw10212007
/2003957455_pacificpturkeys21.html - Martins, Patrick. "About a Bird." New York Times. 2003.
http://query.nytimes.com/gst/fullpage.html?res=9B07E1DB123BF
937A15752C1A9659C8B63&sec=&spon=&pagewanted=all - "Selective Breeding." Biology Online.
http://www.biology-online.org/2/12_selective_breeding.htm - Severson, Kim. "Preservation's Progress." New York Times. 2007.
http://query.nytimes.com/gst/fullpage.html?res=9D03E3DD143
BF934A35752C1A9619C8B63 - Zwillich, Todd. "No Labels for Genetically Engineered Food." WebMD. 2008.
http://www.webmd.com/news/20080918/no-labels-for-genetically
-engineered_food

